Sweetbreads, Sausage, Blood Sausage, Choice of Empanada
CRISPY SWEETBREAD
14
Empanadas
4.5
BY DOZEN
40
(Fried or Grilled) Beef – Chicken – Ham & Cheese – Spinach -Onion & Cheese – Corn
TO SHARE AND PROMO
With the order of one of these promos get 4 empanadas on us, choose from beef, chicken, ham & cheese or spinach)
BIG PARRILLADA (FOR 2-3)
68
Skirt Steak, Flap Meat, Short Includes: Skirt steak, Flap Meat, Short Ribs, Chicken, Sweetbreads, Sausage, Blood Sausage. Choice of 3 Side Orders
PRIME WHOLE FLAP STEAK
48oz. (FOR 4-5)
96
Vacío Entero. Served with 2 Mix Salad and 2 French Fries
MILANESA (FOR 4-5)
70
Chicken or Beef, Fried or Grilled with your Choice of 4 Side Order
PORCINI RISOTTO (FOR 4/5)
69
Vacío Entero. Served with 2 Mix Salad and 2 French Fries
PASTA (FOR 4-5)
65
Choice of 1 pasta: (Gnocchi, Pappardelle with Mushroom Ragu, Asparagus and Parmesas Pansotti, Ravioli, Short Ribs Agnolotti Gratin, Spaghetti Bolognese or Prosciutto di Parma Tortellini) and 1 sauce. Served with 4 mixed salad
salads
Add Chicken 6, Salmon 8, Skirt Steak 10
Salmon*
18
Salmon served on top of tender spinach leaves, radishes, feta cheese, candied walnuts, passion fruit vinaigrette
CAPRESE
14
Fresh mozzarella, local tomatoes, fresh basil, basil infused oil
CAESAR
14
Romaine Lettuce, Herb Croutons, Parmesan Cheese
GREEK
15
Cherry and Confit Tomato, Bell Peppers, Red Onions, Kalamata, feta Cheese, Cucumber, Mixed Greens, Oregano Vinaigrette
Fresh Pappardelle, Mushrooms, Thyme, Extra Virgin Olive Oil
ASPARAGUS AND PARMESAN PANSOTTI
17
Cherry And Sundried Tomato Sauce
RAVIOLI
18
Ricotta or Spinach Ravioli, Pesto & Tomato Sauce
SHORT RIBS AGNOLOTTI GRATIN
19
Sage infused cream sauce
SPAGHETTI BOLOGNESE
18
Sautéed with our secret Grandma’s bolognese sauce
PROSCIUTTO DI PARMA TORTELLINI
19
Pesto and cream infusion, Crispy prosciutto on top
DESSERT
HOMEMADE FLAN
7
W/dulce de leche
PANQUEQUE
9
W/vanilla ice cream
CHOCOLATE MOLTEN CAKE
9
W/vanilla ice cream
18% Gratuity Will Be Added to Parties of 6 or More. Raw, Undercooked And Barely Cooking Foods of Animal Origin Such As Beef, Eggs, Fish, Lamb, Milk, Poultry or Shellfish Increases The Risk Of Foodborne Illness. Individuals with Certain Health Conditions May Be At Higher Risk If These Foods Are Consumed Raw or Undercooked. *GF= Gluten Free